Job Description: Responsibilities & Requirements
Job Description
To ensure daily stacking of bread on-site
Key Responsibilities
- Stack crates with bread from transfer cages
- Follow pipeline stacking sequence
- Attend daily invocoms
- Ensure that quality bread is packed correctly on trays
- Report back on stacking-related matters to warehouse supervisors
- Ensure compliance with company policies and procedures
- Adhere to all Company rules and procedures
- Ensure optimal Efficiencies
- Administration and record control
- SOPs, hygiene and housekeeping
- Food Safety
- Health & Safety
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Qualification Requirements
- Grade 12 with numerical skills
Experience Requirements
- At least 1-2 years of bakery industry experience in a similar position in the FMCG environment
Other Requirements
- Pressurised environment
- Required to work Saturdays, Sundays and Public Holidays as per roster
- Required to work on a rotational shift basis and overtime where required
- Will be required to work until the last truck is completed in Despatch
Key Outputs
- Ability to function in a team
- Good communication skills
- Ability to work under pressure
- Be self-motivated.
- Possess a strong sense of urgency
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