Job Description: Responsibilities, Qualifications, and Necessary Skills
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Coca-Cola Beverages South Africa (CCBSA) has an exciting opportunity in the Process Support Department. We are looking for talented individual with relevant skills and experience for an Syrup Room Attendant role, which is based in Wadeville. The successful candidate will report directly to the Team Leader in Wadeville.
KEY PURPOSE
To assist with manufacturing final syrups and RTD products as per KORE and MEC Requirements and according to the Production Plan and to perform Cleaning and sanitations.
Key Duties & Responsibilities
- Mixing of final syrups and ready to drink products in accordance with KORE and MEC Requirements and the Master Mixing Instructions.
- Perform CIPs as per CIP matrix and KORE requirements.
- Assist in cleaning and replenishing of chlorine soak baths in the Process department
- Perform housekeeping in Process areas and adhere to GMP requirements.
- Assist the Syrup Maker with simple syrup and water transfers as well as top ups of syrups.
- Clean Contimol screens and In-line strainers, change filters and assist with cleaning of Silos.
- Change flow bins (IBCs) and start its agitation.
- Adhere to safety and housekeeping rules.
- Assist with Water Treatment CIPs, changing of Water Treatment Filters, Antiscalent hopper replenishing, Chlorine hopper replenishing.
- Assist with offloading of Bulk Apple and Grape juice weighing out of ingredients for Empowered Blending
- Assist with weighing out of ingredients for MEC products
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QUALIFICATIONS / EXPERIENCE
- A minimum of Matric/Grade 12 or equivalent
- 1 - 3 years’ experience in the Syrup Room environment
KEY ATTRIBUTES AND COMPETENCIES
- Observance
- Basic calculations
- Hand-eye coordination
- Customer orientation
- Memory
- Adaptability
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